Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
There’s no tastier comfort food than this one pot Quick Greek Lentil Soup. Gluten free, dairy free and vegan! Perfect for Meatless Mondays and religious holidays when you can’t have meat but need a filling, satisfying meal. Meat lovers, add in smoked meat or chicken, sausage or bacon. Mmmm. Lentils are legumes, like beans, but […]
An apple adds just the right amount of sweetness to these Cinnamon Apple Zucchini Muffins. It’s all the flavors of fall, wrapped up in a muffin. This is a great beginner recipe you can mix by hand and adapt: Swap out zucchini for grated carrots or combine a mix of zucchini, carrots, grated apple or pears. […]
A delicate crumb, rich taste, and “just right” crunch make these Nutty Butter Sandwich Cookies the perfect treat for kids of all ages. Not too sweet and not too salty, these adorable little cookies can be gluten and dairy free too. It’s a great back to school or back to reality snack that’s easy to […]
The best cookies start with a great basic recipe like this Simple Crunchy Shortbread. If you like crunchy cookies, you’ll love this twice baked shortbread. Although traditional shortbread is a ratio of 3 parts flour, 2 parts butter and one part sugar, in this recipe equal parts flour and butter make a richer tasting cookie. […]
