Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Simple ingredients like French green lentils, vegetables, broth, tomato paste and spices make a hearty, satisfying soup you’ll make again and again. This soup is a new version of my Quick Greek Lentil Soup. Think of it as a simple meal in a bowl you can customize to suit your taste. Add more cumin (and […]
Cut down on meal time prep with these make ahead Easy Roasted Summer Vegetables. This technique is great for everyday meals and family style entertaining. Bundle bright, colorful vegetables onto one large platter over a bed of rice, quinoa or greens. One and done: I like to make a variety of vegetables once a week […]
I made Almond Flour Crackers (gluten free and paleo) for you for Mother’s Day. You’re welcome. 🙂 Easy to mix and roll out. Experiment with different toppings, including seeds, herbs, spices and hard cheese. Let’s make crackers! No rolling pin required. Roll them right in the baking sheet with a small juice glass! Get […]
Zucchini and two types of cheese are all you need to make this easy cheesy zucchini bake. This three ingredient recipe is dedicated to one of my reader’s who told me she doesn’t make my recipes because they seem too complicated. In response, I offer this Easy Cheesy Zucchini Bake… Can you keep a secret? […]
