Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Six ingredient, bake while you sleep Overnight Meringue Cookies are here! Also called “Forgotten cookies”, this gluten free sweet is a perfect addition to your Passover or Easter table. These cookies spread in the oven, so try to stack meringues as tall as possible before baking. Overnight Meringue Cookies are versatile. I used almond flour […]
Easy Italian Farm Bread is the perfect bread for beginner bakers. No kneading, mixer or bread machine required. A crunchy crust and pillowy soft interior makes an exceptional, delicious loaf to rival any bakery. Take a deep breath- YOU CAN DO THIS! You will need: all purpose flour, instant yeast, kosher salt, cornmeal a large, […]
A large microwavable bowl and lots of dark chocolate star in these one bowl fudgy brownies. I made these brownies for an etiquette dinner hosted by my friend and manners maven Elise McVeigh. Seven lucky adults sipped wine and dined on lasagna and sweets in Elise’s dining room while she chatted with them about proper […]
Satisfy your sweet tooth naturally with these Date Nut Stuffed Baked Apples. As a child, I always knew when my mom was baking apples because the whole house smelled like warm apple pie… Comforting, filling and delicious, these cinnamon scented baked apples take me back in time. Date Nut Stuffed Baked Apples taste as good […]
