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Dig In With Dana

Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination

Almond Flour and Honey Sandwich Bread

March 30, 2017

Almond Flour and Honey Sandwich Bread
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Passover, paleo and gluten free bakers rejoice!

This almond flour and honey sandwich bread has

six ingredients, zero wheat.

Extra fine almond flour produces a pale, fine crumbed bread while almond meal yields a dark, coarse textured, "seed-like" bread. Almond Flour and Honey Sandwich Bread recipe and helpful tips at digiinwithdana.com
Almond flour comes finely ground or as a coarse “almond meal”.

Dig this! Delicious gluten free almond flour and honey sandwich bread. recipe and helpful photos at diginwithdana.com

Fine “almond flour” bread is great for
  • french toast
  • finger sandwiches
  • casseroles
  • bread pudding
Darker, crunchy “almond meal” bread is perfect for
  • cheese boards
  • hearty sandwiches
  • soups
  • stews
Alond Flour and Honey Sandwich Bread (gluten- free!)recipe and helpful, easy tips at diginwithdana.com
Try making the bread once with fine almond flour and another time with almond meal, to see which one you like best!
 

All the ingredients you need to make delicious, gluten free almond flour and honey sandwich bread. Find recipe and helpful tips at diginwithdana.com

Measure out 2 1/2 cups or 280 gm of almond flour. Almond Flour and Honey Sandwich Bread recipe at digiwithdana.com
Measure ingredients by weight to ensure accurate results. 2 1/2 cups of almond flour = 280 gm.
For easy clean up, break eggs over a piece of plastic wrap, then fold up yolks and throw away. Almond Flour and Honey Sandwich Bread recipe at diginwithdana.com
Easy clean up: Place plastic wrap on counter before cracking eggs, then tie up shells, twist the top and discard.
Easy to assemble and bake almond flour and honey sandwich bread. recipe and tips at diginwithdana.com
Help almond flour rise: Separate yolks from whites. Whip whites until stiff peaks form, then gently fold into batter.

Almond Flour and Honey Sandwich Bread recipe and helpful hints at diginwithdana.com

For a smooth, even top, wet plastic spatula and gently smooth top and corners before baking. Almond Flour and Honey Sandwich Bread recipe and helpful tips at diginwithdana.com
Smooth move: Before baking, use the back of a wet plastic spatula to gently smooth top and corners.

My friend Liz, who is gluten intolerant and my husband, who is not, both raved about this delicious bread.

Find Passover Puffs and more Passover favorite recipes here.

Other bread recipes you might like:

  • Simple Irish Soda Bread
  • Easy Italian Farm Bread
  • Easy Italian Bread

Dig in!

 

Almond Flour and Honey Sandwich Bread ( GF and Paleo) Recipe and helpful tips at diginwithdana.com

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★★★★★ 5 from 3 reviews

Almond Flour and Honey Sandwich Bread

  • Author: Dana Gerard
  • Prep Time: 15 mins
  • Cook Time: 35 mins
  • Total Time: 50 mins
  • Yield: 24 slices 1x
  • Category: Bread
  • Cuisine: American
Almond Flour and Honey Sandwich Bread recipe and ideas at diginwithdana.com

Great for gluten free diets and Passover too. Enjoy toast, sandwiches, bread crumbs and bread pudding with this six ingredient, no wheat bread.

Ingredients

  • *2 1/2 cups blanched almond flour (280 gm)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon baking soda (can be kosher for Passover)
  • 3 large eggs, separated (room temperature)
  • 2 tablespoons honey
  • 1/2 teaspoon apple cider vinegar or lemon juice
  • Sliced or slivered almonds for decoration (optional)
  • * For a darker, nuttier bread, use coarse almond meal or a 50/50 mix of almond flour and almond meal.

Instructions

  1. Preheat oven to 300 F. Spray or grease bottom and sides of an 8 x 4 inch loaf pan.
  2. In a large mixing bowl, combine almond flour, salt and baking soda. Stir thoroughly to break up any lumps.
  3. Crack eggs and separate yolks from whites. Set whites aside.
  4. In a small bowl, whisk together egg yolks, honey and vinegar.
  5. Use an electric mixer or whisk to beat whites until soft peaks form. (This gives the almond bread a lighter texture and helps it rise.) Set aside.
  6. Use a rubber spatula to stir egg yolk mixture into almond flour mix, then gently fold in the whites until thoroughly mixed.
  7. Pour batter into loaf pan. For a smoother look, wet the back of a plastic spatula and level tops and corners before baking.
  8. Bake 33-35 minutes on bottom oven rack or until a toothpick inserted in the middle of loaf comes out clean. Start checking after 30 minutes.
  9. Let cool for 30 minutes. For prettier slices, wrap and freeze bread before slicing.
  10. Wrap and freeze leftover almond flour bread up to a month.

Notes

Adapted from Elana’s Pantry, Simple Bread

Nutritional Information for Almond Flour and Honey Sandwich Bread. Recipe at diginwithdana.com
Nutritional Information for Almond Flour and Honey Sandwich Bread. Makes 24 thin slices.

 

Can be made...

Gluten FreeHealthyVeganVegetarian

5 Comments

Comments

  1. Dana says

    April 1, 2017 at 7:08 AM

    Best almond flour bread ever!

    ★★★★★

    Reply
  2. Erma Atoui says

    May 22, 2019 at 6:05 PM

    Best almond flour bread ever Its doesn’t taste like eggs yummy love it.

    ★★★★★

    Reply
    • Dana says

      May 22, 2019 at 6:12 PM

      Glad you like it Erma!
      Keep baking?

      Reply
  3. Nandi says

    June 14, 2021 at 4:10 PM

    I have to agree that this is hands-down the best almond flour bread recipe I have picked up. Thanks, Dana!

    ★★★★★

    Reply
    • Dana says

      June 21, 2021 at 10:18 AM

      Nandi,
      I am so glad you liked it! You can use almond flour or a gluten free baking mix in many of my baked goods recipes. Hope you find more recipes to enjoy and keep baking!

      Reply

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About Dana

Chef and photographer. I love developing simple recipes and sharing them with my family and friends. »

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