Bake one of these eleven Halloween treats for all the trick or treaters in your life.
Wickedly easy to make and decorate for Halloween and the holidays.
Click on the name of each dessert for a link to the recipe, photos and variations!
Oatmeal Candy Cookies (GF, V)
Simply stir in some holiday candy and decorate. Can be made gluten free and/or vegan.
Double Chocolate Caramel Cookies
These dark chocolate cookies deliver: salty, sweet and gooey. Top with a just a touch of sea salt for extra crunch!
Chocolate Chewies
Start with Devil’s Food Cake Mix or another flavor such as Pumpkin, Cinnamon Swirl or Red Velvet.
Simple Crunchy Shortbread
If you like crunchy cookies, you’ll love this twice baked shortbread. Decorate with icing, colored sugar or melted chocolate.
One Bowl Blondies (can be GF or Vegan)
One bowl= easy pan chocolate chip cookies. Mix in Halloween colored candy with chocolate chips.
Salted Caramel Brownies
Delicious, sink your teeth into heaven brownies.
Pumpkin Swirl Brownies with Cream Cheese Frosting
Trick out your brownies with a layer of pumpkin cheesecake and 2 ingredient chocolate frosting. Decorate with your favorite Halloween candies.
Flourless Brownie Bites (GF)
No flour and no cutting required! Â Six ingredients = ridiculously easy brownie bites.
Chocolate Crunch Bars (GF)
The love child of Rice Krispies, dark chocolate and peanut butter. Dip or drizzle in melted chocolate along with pretzels and fruit!
Fudge Delights
No candy thermometer needed to make these addictive fudge bites. Mix with any chocolate or candy you like.
White Chocolate Pecan Fudgies
White chocolate makes a great canvas for your favorite Halloween or holiday candies. No thermometer, no baking!
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