Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Spice up your salad or cheese plate with these sweet and spicy roasted pecans. Even non-cooks can make this easy, foolproof recipe. Roasting nuts is a great technique to have in your kitchen savvy bag of tricks. Learn the basic recipe, and it will take you in many directions. For a paleo/no-sugar version, simply replace […]
Flaky pastry dough, cinnamon, dates and toasted pecans make a rich dessert that tastes a lot like pecan pie. If you’ve never rolled out dough before, Donia’s Cinnamon Date Bars are a good place to start. Dates are the fruit from date palm trees which may have originated in the land now known as Iraq […]
Make Fruity Brown Sugar Oatmeal Muffins for back to school, back to work or last minute weekend brunches. Oats and a kiss of brown sugar make these a healthy choice, anytime of day. Easy enough for beginner bakers; no mixer or fancy equipment required. Highly adaptable for  gluten and dairy free diets  any fruit in […]
Deluxe Trail Mix cookies are a classic recipe that even non-bakers can make with great results. Big on taste, easy on the waist A smaller cookie size + less butter and sugar = a deluxe cookie with just fifty calories and two grams of fat. Blaze your own trail by designing your own combinations; about 1 […]
