Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Gluten Free Cheese Crackers are a delicious cheesy cracker snack made with almond flour. With just six ingredients, this is a basic cracker you can dress up with spices or simplify. So easy to make you’ll find excuses to whip up some this weekend for your next get together or happy hour on the patio […]
Ripe summer tomatoes + Buffalo Mozzarella + two tone basil = Marinated Tomato, Mozzarella and Basil Salad.  This winning combination comes from the vegetable cookbook  Plenty by chef Yotam Ottolenghi. I love his unfussy approach to creating stunning but simple vegetable dishes. Serve it as an appetizer or the star of summer lunch or dinner. Fennel, […]
On Passover, Jews eat only unleavened breads like these Passover Puffs in memory of our ancestors who were once slaves in Egypt.    Jewish slaves did not have the luxury to bake bread or practice their religion. Passover traditions, like eating unleavened breads, remind us how fortunate we are to live in freedom today.  […]
