Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Need a festive appetizer or dessert to wow your family and friends this holiday? Â My friend Kris taught me how to make this easy but elegant Baked Brie with Walnuts and Dried Cranberries. It’s one of her favorite make ahead holiday recipes. And it’s as fun to make as it is to eat. Kris is […]
Fresh tomatoes, cucumbers, peppers, tomato juice, lime, hot sauce and parmesan cheese are all you need to make great tasting Gazpacho with Parmesan Crisps. Give gazpacho extra zest by adding a little roasted garlic and Worcestershire sauce. If you’d like to make a vegan gazpacho, just leave out the Worcestershire, which contains anchovies. Use vegan […]
I’ve just returned from visiting Portugal and Spain and couldn’t wait to recreate this simple but delicious Pan con Tomate appetizer that I savored in infinite varieties during my trip. I had such a great time exploring the beautiful cities of Lisbon, Barcelona, Madrid, Valencia and Palma de Mallorca. I definitely ate my way through […]
Greek Frittata is a vegetarian and gluten free quiche you’ll want to add to your line up of simple but special recipes. With just twelve ingredients, this oven baked casserole is a great dish for your next family brunch, lunch or dinner. It’s gluten free and vegetarian friendly.  I love the combination of Greek feta cheese with spinach and artichokes, […]
