Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Diginwithdana is now 2 years old! To celebrate, I’m starting with this easy tomato sauce, the first in a series of classic, basic recipes that will help YOU build your skill set in the kitchen. These recipes are simple to make and adapt to your tastes. Tomato sauce is a great basic recipe that’s easy to master […]
Shh, let’s keep this Secret Chocolate Cake recipe between us, okay? A bonus recipe for the last day of 2015, this secret chocolate cake is EASY to assemble and contains no butter or eggs. If you can find non-dairy chocolate chips, you can make it a completely vegan cake. I recently took this cake to […]
Diginwithdana’s reader favorite recipes 2015 range from colorful Greek Frittata and Ruby Red Sangria to Easy Drop Scones and two kinds of cake.  These recipes are worth a second look. Here’s an encore presentation of the five recipes you liked best on diginwithdana this year. #1 Greek Fritatta Your number one favorite recipe is an oven baked […]
Looking for an elegant, make ahead holiday dessert? Try this easy, French Chocolate Cake. Six ingredients, with optional powdered sugar, whipped cream and berries. Last week I introduced you to an easy make ahead holiday appetizer, Baked Brie with Walnuts and Dried Cranberries. I also made this make ahead holiday dessert with my friend and […]
