Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
The Best Brisket Ever is a slow cooked, oven roasted, deeply spiced beef that’s perfect for holiday gatherings, big family meals or a week’s worth of dinners. Think past the barbeque to brisket tacos, sandwiches or quiche. This month I’ve featured my favorite meat recipes, like Greek Meatballs and this amazing East Meets West Beef Stew. In honor of this […]
East Meets West Beef Stew is a one pot braised beef dish that’s naturally gluten free, easy to prepare and deeply satisfying. Last month’s Greek Meatballs in Tangy Tomato Sauce was so popular that I was eager to bring you another easy beef dish. This dish was inspired by one of my favorite cooks, Mark Bittman, in his […]
Fast track your cookie baking with these chocolate chewies made from (shh!!!!) Betty Crocker’s Super Moist Devil’s Food Cake Mix. For a gluten free version, there are lots of great choices: Chocolate Cake mix from the Really Great Food Company or Pamela’s Chocolate Cake Mix. Use this easy recipe as a guide to make any flavor cake mix […]
This easy chocolate mousse is the perfect dessert for your special valentine! Giveaway Update: Thank you to everyone who entered this blog’s first giveaway. And thank you to my friend and cookbook author Holly Clegg for sharing your cookbook with one lucky reader….. Congratulations to Margie P!!! You have won an autographed copy of Holly’s latest […]
