Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
You won’t believe how easy it is to whip up this easy creamy lemon feta dip. Just four ingredients: feta, lemons, garlic and oil serve as a base to make a variety of dressings, sauces or condiments. All cooks need inspiration. This recipe comes from Sweet Paul magazine and is his most popular, most pinned […]
Sweeten the Jewish New Year and the fall season with these ten best apple desserts (plus a bonus!). Presenting a new, expanded list of apple recipes, from muffins and shortbread bars to cake, crumble and pie. Lots of  healthy choices and gluten free options, include applesauce baked apples baked apple chips spiced cider Honey Lovers, check out these links […]
Wrapped in phyllo dough, this Easy Spanakopita (Greek Spinach Pie) fits the bill as an appetizer, knock out side or vegetarian main course. Spinach + cheese + phyllo pastry create this delicately crispy and savory spanaki + pita or spinach pie. (Look for phyllo dough in the frozen section of your grocery store.) Best of […]
Make delicious homemade bread without the fuss with this six ingredient Simple Irish Soda Bread. Baking soda and buttermilk replace yeast and proofing time. Mix by hand in just one bowl. Gluten-free:Â use a gluten free flour blend and reduce baking time by 5 – 10 minutes. If you’ve never made bread before, this no fail […]
