Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Ten ingredients are all you need to make this classic vegan banana bread: no dairy or eggs required. (But it can be our little secret!) This recipe is adapted from Chef Chloe’s Chocolate Chip Banana Cake. Just mix together dry and wet ingredients. No mixer required. It’s a fast, easy recipe that’s totally delicious. This will […]
Old Fashioned Apple Pie is a vintage pie recipe for beginners and pie enthusiasts alike! Old Fashioned Apple Pie comes from my friend Anne Collins’ new book Vintage Pies: Classic American Pies for Today’s Home Baker. This is not an advertisement and I am not receiving any compensation for this post. Anne is a great friend and talented […]
Cucumber Salad with Peanut Sauce is an easy make ahead dish to keep in the refrigerator and assemble quickly for fresh, fast meals. It doesn’t take a lot of time to get creative in the kitchen.  One recipe = endless combinations for your next make ahead appetizer, salad or main dish. Assemble ingredients: Soy sauce, peanut […]
 Chunky Applesauce is the little black dress of the culinary world.  Basic, versatile, a cooking “wardrobe” builder. Layer it with yogurt and berries for a breakfast parfait. Lighten baked goods by substituting applesauce for half the oil or butter in a recipe. Serve a side of applesauce with roast chicken, pork chops or grilled […]
