Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Chocolate lovers! If you can melt chocolate, then you can master these chocolate crunch bars. Part cookie bar, part candy, these are EASY to make and CRAZY delicious. These rice crispy treats are a great dessert recipe for non-bakers and beginners alike. Seven ingredients, no gluten, no baking. (Vanilla extract and salt not pictured.) Make […]
These baked apple chips remind me of the apple snacks I ate as a kid. Serve them instead of crackers or cookies. You’ll need firm apples, cinnamon and sugar. That’s it! They are healthy, easy to make and totally addictive. Use  a mix of your favorite, crisp local apples for a variety of shapes, textures […]
Traditional Honey Cake like this one is baked in Autumn to celebrate the Jewish New Year. This year’s holiday starts in two weeks (sundown on Sunday, September 13), so NOW’s the time to gather foods that usher in the harvest and the New Year, like apples and honey. I’ve been baking all month in anticipation […]
Studded with sweet cherry tomatoes, fragrant basil, toasted Italian bread and mozzarella cheese, this savory bread pudding tastes just like pizza! Make it part of your next brunch, light dinner or BREAK FAST for High Holidays. It’s easy to make, requires no fancy mixer or ingredients and can be made with any white or […]
