HAPPY HALLOWEEN! Halloween and Thanksgiving are the right time to make the ultimate pumpkin cheesecake brownie. Chocolate frosting’s optional but highly recommended. Spread it on top or serve it warm, on the side, for dunking. Make these gluten free with a gluten free flour mix. For a vegetarian and dairy free option, use vegan […]
Pumpkin Scones
Just like people, sometimes websites get a virus. Some very rude people who have nothing better to do with their time tried to infect this website. Thanks to my blog pro Lauren and the good people at both Go Daddy and Flywheel, I am back with recipes and photos. Let’s bake some pumpkin scones! Last […]
Savory Zuchinni Pie (Gluten Free and Vegetarian)
Here’s a reissue of a recipe that got lost when this site was hacked earlier this month. ENJOY! As a little girl, my favorite foods were apples, chicken and squash. You know how the character Bubba in Forest Gump talks about shrimp? I could talk about squash that way: baked acorn squash, roasted butternut squash, […]
Spiced Apple Cider (Hot or Cold)
Fall is my favorite season. Cooler temperatures are coming. Fairytale like displays of gorgeous white and “Cinderella”  pumpkins cast their magic spell. I snapped this picture on a recent trip to Central Market. Passing gourds and pumpkins of every shape and size really whets my appetite for autumn. Which makes me think about sipping one […]