Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Greek Meatballs in Tangy Tomato Sauce make a great appetizer, game day snack or dinner entree. Filled with rice instead of breadcrumbs, these meatballs, called Keftethes, are a tasty gluten free entree that you can make ahead, uncooked and refrigerate for a few days or freeze for up to a month. For a low carb option, just […]
Lemon Basil Quinoa Pilaf is a colorful side dish or light main course packed with protein and sunny mediterranean flavors. I first wrote about Quinoa Pilaf two years ago, when I was new at blogging and took blurry iPhone photos. Nevertheless, I was eager to show you how to take my favorite grain in multiple directions.  […]
Diginwithdana is now 2 years old! To celebrate, I’m starting with this easy tomato sauce, the first in a series of classic, basic recipes that will help YOU build your skill set in the kitchen. These recipes are simple to make and adapt to your tastes. Tomato sauce is a great basic recipe that’s easy to master […]
Shh, let’s keep this Secret Chocolate Cake recipe between us, okay? A bonus recipe for the last day of 2015, this secret chocolate cake is EASY to assemble and contains no butter or eggs. If you can find non-dairy chocolate chips, you can make it a completely vegan cake. I recently took this cake to […]
