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Dig In With Dana

Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination

Greek Meatballs in Tangy Tomato Sauce

January 21, 2016

GFHY

Greek Meatballs in Tangy Tomato Sauce make a great appetizer, game day snack or dinner entree. Filled with rice instead of breadcrumbs, these meatballs, called Keftethes, are a tasty gluten free entree that you can make ahead, uncooked and refrigerate for a few days or freeze for up to a month. For a low carb option, just […]

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Oven Smoked Brisket

April 24, 2014

GF

Oven Smoked Brisket is the Best. Brisket. Ever. Brisket takes time to prepare, but it’s worth it. With a little advance planning, you can treat your family and friends to this delicious, slow cooked beef.  Start with untrimmed brisket (it’s less expensive!) and trim the fat yourself.  Cut the brisket in half and trim the fat […]

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Southwestern Chili

January 23, 2014

GF

When it’s chili outside, it’s time for a steaming bowl of southwestern chili inside. The first time I made chili, I used a mix like Wick Fowler’s 2 Alarm Chili Kit. Like making a cake from a box, it was easy, with all the ingredients and seasonings pre-measured.   Start with four pounds of fresh ground round beef […]

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About Dana

Chef and photographer. I love developing simple recipes and sharing them with my family and friends. »

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Best Banana Bread

Southwestern Chili

Ten Thanksgiving Sides and Sweets recipes and ideas at diginwithdana.com

Ten Thanksgiving Sides and Sweets

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Double Chocolate Zucchini Muffins

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