Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
These baked apple chips remind me of the apple snacks I ate as a kid. Serve them instead of crackers or cookies. You’ll need firm apples, cinnamon and sugar. That’s it! They are healthy, easy to make and totally addictive. Use  a mix of your favorite, crisp local apples for a variety of shapes, textures […]
Traditional Honey Cake like this one is baked in Autumn to celebrate the Jewish New Year. This year’s holiday starts in two weeks (sundown on Sunday, September 13), so NOW’s the time to gather foods that usher in the harvest and the New Year, like apples and honey. I’ve been baking all month in anticipation […]
Here’s the formula for the perfect, bakery-style tender muffin.                                                […]
Cranberry Almond Cake is a blank canvas for anything you’d like to add: fresh or dried fruit, nuts, seeds, candy, pretzels, etc… It can be made dairy free, vegan (use vegan butter and flax seeds) and gluten free (sub gluten free flour). Last weekend we went to Ikea to look at furniture and kitchen supplies. […]
