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Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination

Peanut Butter Kiss and Tell Cookies

December 31, 2017

Peanut Butter Kiss and Tell Cookies
GFVT
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A bonus recipe for the last day of 2017!

With just five ingredients and thirty minutes, you can bake these Peanut Butter Kiss and Tell Cookies.


Use a handheld or electric mixer to mix together peanut or almond butter, sugar, egg and vanilla. Then scoop and bake. Press a chcolate kiss into freshly baked cookies. Five ingredients and ready in 30 minutes. Recipe at diginwithdana.com

  • Crunchy
  • Chewy
  • Chocolatey

It’s a magical, gluten free cookie to add to your 2018 best dessert ideas.

Use good quality peanut or almond butter (not reduced fat or generic).

PIN and Dig in!

Peanut Butter Kiss and Tell Cookies. Gluten Free five ingredeint recipe at diginwithdana.com

 

Feeling adventurous? Try a few of my all time favorite easy desserts:

Oatmeal Banana Bite Cookies (GF)

Chocolate Crunch Bars (GF)

Almond Biscotti

Old Fashioned Scones

Easy Chocolate Mousse

Apple Crumble

From our house to yours, wishing you all

a happy, healthy and sweet New Year!

MORE DELICIOUS IDEAS>>> on Facebook, Instagram and Pinterest.
Tag your creations on social media  #diginwithdana 
OR
DROP ME A LINE anytime at dana@diginwithdana.com.

 

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Peanut Butter Kiss and Tell Cookies

  • Author: Dana Gerard
  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Total Time: 30 mins
  • Yield: about 30 1x
  • Category: Dessert
  • Cuisine: American
YOu've just got to make these five ingredeint gluten free Peanut Butter Kiss and Tell Cookies. Recipe and photos at diginwithdana.com

With just five ingredients, you’ve got time to make these easy and festive holiday cookies. Gluten free too! Generic or low fat peanut butter not recommended.

Ingredients

  • 1 cup good quality peanut or almond butter, well stirred
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 30 chocolate kisses (milk chocolate or a variety of flavors)

Instructions

  1. Preheat oven to 350 F or 325 F convection.
  2. Line two baking sheets with baking spray and parchment paper.
  3. Use an electric or handheld mixer to cream peanut butter and sugar together until light and fluffy.
  4. Beat in egg and vanilla.
  5. Form cookies into 1 1/4 inch balls and place 2 inches apart on baking sheets.
  6. Bake 10-12 minutes, until tops are slightly cracked.
  7. Remove and immediately press one chocolate kiss into the center of each cookie.
  8. Cool ten minutes, then transfer to wire racks.

Notes

Adapted from Dee Davis’ Peanut Butter Kiss Cookies in
Taste of Home Holiday Cookies & Candies Magazine, 2017

Nutritional Information for Peanut Butter Kiss and Tell Cookies. Easy recipe at diginwithdana.com

Nutritional Information for one

Peanut Butter Kiss and Tell Cookie.

 

Can be made...

Gluten FreeHealthyVeganVegetarian

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About Dana

Chef and photographer. I love developing simple recipes and sharing them with my family and friends. »

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