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I created this Banana Split Semifreddo to satisfy my deep craving for a banana split: cold bananas, fresh strawberries, whipped cream, chocolate sauce and a bright red cherry on top.
Here’s a “banana split” you can make in advance for your next party or holiday dinner like Easter or Passover. There’s no dairy, no gluten and no ice cream maker required. Just lots of fruit, like bananas, strawberries, coconut milk, dates and cherries.
Semifreddo means partially frozen.
Blended, frozen bananas, ripe strawberries and whipped coconut milk make up the layers in this fruity frozen dessert.
Top with three ingredient chocolate sauce, melted or shaved chocolate bars and maraschino cherries.
It’s a compact, elegant banana split that’s fun to make and even more fun to eat.
Banana Split Semifreddo; partially frozen but 100% delicious!
[tasty-recipe id=”7551″]





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