Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Inspired by my love of Sonic Cherry Limeades, cherry lime granola bars pack a one-two punch of sweet dried cherries and fresh lime zest. Tropical coconut, lime, tart cherries, oats, almonds and honey add up to make one dynamite flavor combination. These bars are naturally gluten and dairy free; perfect for breakfast, on the go […]
Say yes to healthy Banana Ice Cream Sundaes! Frozen banana “ice cream”, simple fudge sauce and toppings can be dairy, sugar and gluten free. Many years ago when I was 7 or 8 my parents gave me a backwards birthday party at home and we ate dessert first! Instead of birthday cake, my mom made […]
Butter cake and blueberry cobbler fall in love in this romantic recipe called Red, white and blueberry buckle. This bad boy butter cake is so loaded with fresh berries and sugar cookie streusel that it “buckles” as it rises. Use lemon zest or cinnamon (but not both) to flavor the cake batter. No need to […]
Almond biscotti is a crunchy Italian cookie with a short ingredient list you can customize and enjoy anytime of day. I love biscotti and have been searching for a foolproof recipe with maximum flavor. Biscotti takes more time than your average cookie, because it’s baked twice. But I promise you: it’s worth the effort!!! The […]
