Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Sweeten the Jewish New Year and the fall season with these ten best apple desserts (plus a bonus!). Presenting a new, expanded list of apple recipes, from muffins and shortbread bars to cake, crumble and pie. Lots of  healthy choices and gluten free options, include applesauce baked apples baked apple chips spiced cider Honey Lovers, check out these links […]
Flaky pastry dough, cinnamon, dates and toasted pecans make a rich dessert that tastes a lot like pecan pie. If you’ve never rolled out dough before, Donia’s Cinnamon Date Bars are a good place to start. Dates are the fruit from date palm trees which may have originated in the land now known as Iraq […]
A tall bundt pan and very ripe bananas are the secret to this Glazed Banana Pecan Bundt Cake. Add a simple glaze for a special dessert everyone will love. E A S Y Â B A K I N G From scones and cookies to muffins and upside down cake, This summer I’ve been showcasing […]
Nectarine Upside Down Cake is as beautiful to look at as it is to eat. This is that time of year when the stone fruits literally call to me. I can’t resist the heavenly smell of ripe nectarines, peaches, apricots and plums. Orange, rosy red and deep purple fruits fill my grocery basket. Dazed by […]
