Oatmeal Candy Cookies fit all your holiday cookie needs! Trick or Treat? Here’s a basic oatmeal cookie that you can alter to suit your taste: choose your flour, type of butter, sugar and mix in, such as candy or chocolate chips. You could use gluten free flours and baking powder or sub vegan butter and […]
Cucumber Salad with Peanut Sauce
Cucumber Salad with Peanut Sauce is an easy make ahead dish to keep in the refrigerator and assemble quickly for fresh, fast meals. It doesn’t take a lot of time to get creative in the kitchen.  One recipe = endless combinations for your next make ahead appetizer, salad or main dish. Assemble ingredients: Soy sauce, peanut […]
Chunky Applesauce
 Chunky Applesauce is the little black dress of the culinary world.  Basic, versatile, a cooking “wardrobe” builder. Layer it with yogurt and berries for a breakfast parfait. Lighten baked goods by substituting applesauce for half the oil or butter in a recipe. Serve a side of applesauce with roast chicken, pork chops or grilled […]
Chocolate and Honey Cupcakes
Dark Chocolate meets sweet honey in these rich Chocolate and Honey Cupcakes. Honey features prominently during the Jewish Holidays of Rosh Hashanah and Yom Kippur (break of the fast), when we dip our apples in honey and serve honey cake to symbolize our hope for a sweet New Year. While I love the cinnamon and spice flavors of traditional Jewish honey cake, this […]