Dig in (Phrasal verb): 1. To delve into 2. To begin to eat heartily 3. To begin work with great determination
Lemon Basil Quinoa Pilaf is a colorful side dish or light main course packed with protein and sunny mediterranean flavors. I first wrote about Quinoa Pilaf two years ago, when I was new at blogging and took blurry iPhone photos. Nevertheless, I was eager to show you how to take my favorite grain in multiple directions.  […]
Diginwithdana is now 2 years old! To celebrate, I’m starting with this easy tomato sauce, the first in a series of classic, basic recipes that will help YOU build your skill set in the kitchen. These recipes are simple to make and adapt to your tastes. Tomato sauce is a great basic recipe that’s easy to master […]
December has been a month of cookies, cakes, coughs and colds. Now that I have stopped sneezing (too many kisses from Thanksgiving), I’m back to simplify your holiday baking with these easy one bowl blondies. One bowl blondies are the perfect holiday cookie bar: *Nine ingredient cookie dough baked in a pan. *No rolling […]
Cranberries, spiced pecans, wild rice and quinoa make a delicious salad for Thanksgiving or THE DAY AFTER THANKSGIVING. While naturally gluten free and vegan, feel free to add in leftover turkey, ham or soft cheese (like feta) for a hearty one dish meal. This big salad makes a lot of leftovers and can easily be […]
